Heat, light and moisture are the enemies of spices. Keep your pouch tightly sealed and store it in a cool, dark cupboard away from the stove.
Use a dry spoon every time so moisture never gets in.
Heat, light and moisture are the enemies of spices. Keep your pouch tightly sealed and store it in a cool, dark cupboard away from the stove.
Use a dry spoon every time so moisture never gets in.